This award-winning 100% Arabica coffee from Brazil is a game-changer. Hailing from the Minas Gerais region, it's fermented (anaerobic natural) and might just make you rethink everything you thought you knew about coffee.
Bursting with notes of canned pineapple and exotic fruits,this coffee offers a sweet, lingering finish. Delicious as an espresso or filter and, for me, easily a favorite with milk.
