Main Character Brew
Main Character Brew
Step aside, background beans — Main Character Brew has entered the chat. Straight from Guji, Ethiopia, this single-origin coffee is here to steal the spotlight.
Dripping with peach, vanilla, and cherry notes, it’s low in acidity but high in flavour. Bold, juicy, and full-bodied, it’s made for punchy espressos and unforgettable mornings. Try it over ice with a splash of orange juice for a plot twist, or brew it as a filter for a slower, sweeter storyline.
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Specialty coffee stands out for its transparency.
We trace it back to the exact producer and farm, not just the country of origin. We also know how it was processed—how the cherry became a bean—and where it was roasted.
get to know your coffee
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Where did my coffee grow?
Grown in the highlands of Guji, between 1850 and 1950 masl, the coffee cherries are produced by over 650 smallholder farmers, each with an average farm size of 5 acres per farmer.
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How was my coffee processed?
It was processed naturally. After handpicking fully ripe coffee cherries, these are laid in the sun to dry. It occurs as a natural fermentation leaving the bean infused with a fruity flavour.
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Who roasted my coffee?
Our friends at TORRA in Lisbon who are certified specialty-grade coffee roasters and maintain great connections with selected Brazilian producers.
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